Dinner Menu
⁕ = gluten free
☽ = dairy free
⦿ = vegan
Jimmy's Gyros food truck is available exclusively for private events this summer. A la carte gyros will available again in the fall.
Mezze
-
OLIVES
kalamata, castelvetrano ⁕ ☽ ⦿
$6
-
TZATZIKI
organic greek yogurt, cucumber ⁕
$10
-
KAFTERI
roasted peppers, feta ⁕
$10
-
AVOCADO DIP
lemon, dill, garlic ⁕ ☽ ⦿
$12
-
SANTORINIAN HUMMUS
cretan olive oil ⁕ ☽ ⦿
$10
-
ROASTED MINI PEPPERS
garlic, clove ⁕ ☽ ⦿
$6
-
GRAND PIKILIA PLATTER
all six mezze items
$54
Appetizers
-
SAGANAKI CHEESE
local honey, sesame, fig jam ⁕
$14
-
CRISPY CALAMARI
lemon aioli, bomba calabrese ⁕
$22
-
HEIRLOOM TOMATO GREEK SALAD
the classic with arahova feta ⁕
$21
-
COS GREEN SALAD
romaine, feta, dill, scallions, lemon ⁕
$15
-
CRISPY ZUCCHINI CHIPS
dill, tzatziki, lemon ⁕
$21
-
FARRO SALAD
celery, cilantro, almond, carrots ⁕
$16
-
BUTTERNUT KALE SALAD
orange, fennel, pomegranate, pecans, feta ⁕
$22
-
SPANISH OCTOPUS A LA PLANCHA
fingerling potato, red pepper, kalamata ⁕ ☽
$24
-
TUNA TARTARE
cucumber, ginger, lime, crispy pita ⁕ ☽
$25
-
SPINACH PIES
feta, spinach
$15
-
MEATBALLS
tomato, cumin, basil ⁕
$18
-
GRILLED ARTICHOKE HEARTS
mint yogurt, grilled lemon ⁕
$16
-
AVGOLEMONO SOUP
chicken, lemon, egg, orzo, carrot ⁕
$16
-
BUTTERNUT SQUASH SOUP
walnut and cranberry relish ⁕
$14
-
GREEK SHRIMP
Tomato, black olives, oregano, lemon ⁕ ☽
$22
PASTA
-
LOBSTER PASTA
fennel, tomato, aleppo pepper, mint
$48
-
SEASONAL PASTA
daily selection
m/p
-
PECONIC CLAM VONGOLE
white wine, grana padano, parsley
$32
Greek Platters
-
CHICKEN SOUVLAKI
spice grilled chicken, pita, tzatziki, herb salad
$26
-
MOUSSAKA
ground beef, eggplant, bechemel, fingerling potato, side salad
$28
-
SAGANAKI LAMB BURGER
tzatziki, tomato, onion, sesame potato bun, greek fries
$25
A La Carte Entrees
Our entrees are prepared in the classic Mediterranean fashion: simply grilled with citrus, herbs and Cretan olive oil. Entrees are served a la carte; we recommend completing dinner with 1-2 sides.-
PAINTED HILLS STRIP STEAK
⁕ ☽
$50
-
CASCUN FARMS LAMB CHOPS
⁕ ☽
$52
-
GRILLED PORK CHOP
⁕ ☽
$34
-
CASCUN FARMS HALF CHICKEN
⁕ ☽
$34
-
WHOLE GRILLED FISH
⁕ ☽
m/p
-
ORGANIC SALMON
⁕ ☽
$32
-
BRANZINO FILET
⁕ ☽
$36
-
SEARED TUNA
⁕ ☽
$34
Vegetable & Grain Sides
-
SAUTÉED HORTA GREENS
garlic, lemon ⁕ ☽ ⦿
$10
-
FINGERLING POTATOES
greek mountain thyme ⁕ ☽ ⦿
$10
-
GREEK FRIES
crispy kalamatas, graviera cheese ⁕
$12
-
ROASTED CARROT AND PARSNIP
spiced yogurt, za'atar, lemon ⁕
$14
-
CRISPY BRUSSELS SPROUTS
cauliflower cream, graviera cheese ⁕
$12
-
LEEK RICE
cretan olive oil, oregano ⁕
$10