Restaurant Week
39 per person
Available April 27 - May 4
Select one item from each category
Appetizer
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Crispy Calamari
Lemon aioli, Calabrian chili
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Rocket Salad
Figs, manouri cheese, balsamic
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Greek Salad
The classic with arahova feta
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Stuffed Zuchini
Tomato, onions, garlic, basil
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Zucchini Chips
Tzatziki, lemon
Entrees
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Yemista
Stuffed pepper, rice, mint, tomato
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Shrimp Risotto
Brandy, cherry tomato, zucchini (d)
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Hidden Fjord Salmon
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Garlic Herb Chicken
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New York Strip
$12
Dessert
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Whipped Greek Yogurt
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Semolina Orange Cake
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Chocolate Mousse
Whipped cream, strawberries