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Calissa is Mykonos in the Hamptons. 

Our menu focuses on seafood and Greek dishes such as salt baked fish, seafood pasta and Mediterranean mezze.  Our wine list has been awarded The Award of Excellence from Wine Spectator and boasts the largest selection of rosé in the Hamptons.  

The name Calissa is derived from the brightest constellation in the summer sky.

Our sister restaurants in New York are Amali on the Upper East Side, Bar Marseille on Rockaway Beach and Juniper on Long Island.

Calissa is one of the premiere wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people. 

To plan your next wedding, private dinner, corporate event or gathering, please email events@calissahamptons.com.

Restaurant Hours

Weekdays + Sunday 5:00 - 9:00

Closed Mondays

Friday-Saturday 5:00 - 10:00 (bar open later)

We Open for Delivery and Takeout at 4:00pm